Pecans Nutrition Information

Pecans Nutrition Information




Nutrient

Units

Value per
100 grams of
edible portion

Sample
Count

Std.
Error


Proximates


Water

g
3.52
3
0.114
Energy

kcal
691
0
 
Energy

kj
2889
0
 
Protein

g
9.17
3
0.088
Total lipid (fat)

g
71.97
3
0.120
Ash

g
1.49
3
0.055
Carbohydrate, by difference

g
13.86
0
 
Fiber, total dietary

g
9.6
3
0.406
Sugars, total

g
3.97
3
0.153
Sucrose

g
3.90
3
0.153
Glucose (dextrose)

g
0.04
3
0.000
Fructose

g
0.04
3
0.000
Lactose

g
0.00
3
0.000
Maltose

g
0.00
3
0.000
Starch

g
0.46
3
0.049

Minerals


Calcium, Ca

mg
70
3
4.767
Iron, Fe

mg
2.53
3
0.260
Magnesium, Mg

mg
121
3
4.096
Phosphorus, P

mg
277
3
17.638
Potassium, K

mg
410
3
17.247
Sodium, Na

mg
0
3
0.000
Zinc, Zn

mg
4.53
3
0.133
Copper, Cu

mg
1.200
3
0.058
Manganese, Mn

mg
4.500
3
1.050
Selenium, Se

mcg
3.8
9
0.114

Vitamins


Vitamin C, total ascorbic acid

mg
1.1
3
0.430
Thiamin

mg
0.660
3
0.021
Riboflavin

mg
0.130
3
0.030
Niacin

mg
1.167
3
0.033
Pantothenic acid

mg
0.863
3
0.078
Vitamin B-6

mg
0.210
3
0.021
Folate, total

mcg
22
3
3.808
Folic acid

mcg
0
0
 
Folate, food

mcg
22
3
3.808
Folate, DFE

mcg_DFE
22
0
 
Vitamin B-12

mcg
0.00
0
 
Vitamin A, IU

IU
56
0
 
Vitamin A, RAE

mcg_RAE
3
0
 
Retinol

mcg
0
0
 
Vitamin E (alpha-tocopherol)

mg
1.40
9
0.076
Tocopherol, beta

mg
0.39
9
0.113
Tocopherol, gamma

mg
24.44
9
1.498
Tocopherol, delta

mg
0.47
9
0.085
Vitamin K (phylloquinone)

mcg
3.5
8
0.413



Lipids


Fatty acids, total saturated

g
6.180
0
 
4:0

g
0.000
0
 
6:0

g
0.000
0
 
8:0

g
0.000
3
0.000
10:0

g
0.000
3
0.000
12:0

g
0.000
3
0.000
13:0

g
0.000
3
0.000
14:0

g
0.000
3
0.000
15:0

g
0.000
3
0.000
16:0

g
4.366
3
0.213
17:0

g
0.000
3
0.000
18:0

g
1.745
3
0.022
20:0

g
0.069
3
0.000
22:0

g
0.000
3
0.000
24:0

g
0.000
3
0.000
Fatty acids, total monounsaturated

g
40.801
0
 
14:1

g
0.000
3
0.000
16:1 undifferentiated

g
0.000
3
0.000
18:1 undifferentiated

g
40.594
3
2.143
20:1

g
0.207
3
0.000
22:1 undifferentiated

g
0.000
3
0.000
24:1 c

g
0.000
3
0.000
Fatty acids, total polyunsaturated

g
21.614
0
 
18:2 undifferentiated

g
20.628
3
1.806
18:3 undifferentiated

g
0.986
3
0.044
18:4

g
0.000
0
 
20:2 n-6 c,c

g
0.000
3
0.000
20:3 undifferentiated

g
0.000
3
0.000
20:4 undifferentiated

g
0.000
3
0.000
20:5 n-3

g
0.000
3
0.000
22:5 n-3

g
0.000
3
0.000
22:6 n-3

g
0.000
3
0.000
Cholesterol

mg
0
0
 
Phytosterols

mg
102
1
 
Stigmasterol

mg
3
3
0.827
Campesterol

mg
5
3
0.845
Beta-sitosterol

mg
89
3
5.494

Amino acids


Tryptophan

g
0.093
0
 
Threonine

g
0.306
0
 
Isoleucine

g
0.336
0
 
Leucine

g
0.598
0
 
Lysine

g
0.287
0
 
Methionine

g
0.183
0
 
Cystine

g
0.152
0
 
Phenylalanine

g
0.426
0
 
Tyrosine

g
0.215
0
 
Valine

g
0.411
0
 
Arginine

g
1.177
0
 
Histidine

g
0.262
0
 
Alanine

g
0.397
0
 
Aspartic acid

g
0.929
0
 
Glutamic acid

g
1.829
0
 
Glycine

g
0.453
0
 
Proline

g
0.363
0
 
Serine

g
0.474
0
 

Other


Alcohol, ethyl

g
0.0
0
 
Caffeine

mg
0
0
 
Theobromine

mg
0
0
 
Carotene, beta

mcg
29
9
1.105
Carotene, alpha

mcg
0
9
0.000
Cryptoxanthin, beta

mcg
9
8
1.711
Lycopene

mcg
0
8
0.000
Lutein + zeaxanthin

mcg
17
8
1.653


Footnotes:
1    Unroasted








Nutrition InformationHealthy Recipes





source: USDA National Nutrient Database for Standard Reference
Release 18, 2006 – Nutrition and Diet Data




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